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Cersaie 2010: Conferences and Seminars
The future of tourist hospitality: questions and answers from buildings to the local area

Tuesday 28 September - 9.30 a.m.
Galleria dell'Architettura

The many changes that have affected contemporary lifestyles have also influenced the modes and timeframes of tourist activity.
The greater amount of available free time, the increasingly widespread demand for culture, wellness and entertainment, the possibility of rapid and remote access via new technologies, the decrease in financial resources in contrast with ever higher expectations of quality, the new focus on tourism as a driving economic sector, and growing sensitivity to the environment are just a few of the factors that have fuelled fresh demand, from the level of individual buildings through to organisation of the entire territory.
Many innovative responses have already been proposed, but the as yet unexplored potential is greater still.

Speakers

Arch. Michele Ghirardelli More

Arch. Michele Ghirardelli

Feelance architect and lecturer at the Architecture Faculty of the University of Ferrara

The future of tourist hospitality: questions and answers from buildings to the local area

 

Abstract

Introduction to the conference We are witnessing a growth in available free time, in the demand for culture and well-being, in opportunities for remote access through new high-speed and immaterial technologies, and an awareness of the environment. At the same time, the decrease in economic resources makes it essential to develop simpler and more effective approaches. How can a new formula be devised? How can skills be taught? What form do the architectural and technological results take? How can contact with users be managed? This is an uninterrupted and cyclic process, from the individual building to regional organisation, where each specialist must interact with the others in an equilibrium between continuity and innovation.  

 

Biographical notes

Graduated in architecture, Florence, 1992. Since 1993 he has worked freelance in Bologna, initially as an individual practice and subsequently as a partner of Studio SAP and SAPtecnica srl. He has taught at the “Biagio Rossetti” Faculty of Architecture in Ferrara, where he is currently adjunct professor on the course of “Distributive and Morphological Characteristics of Buildings”. His main field of professional and scientific interest is that of responsible architecture for energy efficiency and users with special needs. Numerous publications and conference participations. An extract from his bibliography can be found on the website http://docente.unife.it/michele.ghirardelli


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Dott. Andrea Babbi More

Dott. Andrea Babbi

Managing Director, APT Servizi Emilia Romagna

Infrastructure innovation for the relaunch of tourism

Abstract
Innovation is a strategic asset for developing tourism offerings.
In a modern business, innovation derives first and foremost from observation of the outside world and the ability to transform it through creativity, imagining the utility for the business and for the users of the product or service.
This original approach to the needs of businesses in the Emilia Romagna region has given rise to infrastructure innovations as well as product and process innovations that have fuelled new forms of public and private partnerships.

Biographical notes
Married with four children, Andrea Babbi was born and raised in Ravenna but studied in Bologna.
At the age of thirty, he was appointed regional director of Confcommercio Emilia Romagna. He has been a member of the Advisory Board of ENIT – National tourism agency and is Chairman of the Emilia Est-Romagna Territorial Committee of UniCredit Group.
Since 2006 he has been Managing Director of the Tourism Promotion Agency for the Emilia Romagna Region.

He is a member of the Editorial Board of the magazine “Economia dei Servizi” published by Il Mulino


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Prof. Claudio Montanari More

Prof. Claudio Montanari

Hotel sector entrepreneur
Evolution of customer needs and the new responses of international hospitality

Abstract
The needs of modern travellers have become extremely complex and varied.
When designing a new hospitality structure or remodelling an existing one, an understanding of these dynamics is essential to satisfy customers and meet company objectives.

Biographical notes
Degree in economics from Bologna university. Owner and manager of Hotel Adlon in Riccione, he collaborates with numerous hotels in Italy and abroad. Since 1996 he has founded numerous hotel consortia.
Since 2001 he has conducted feasibility analyses in the hotel sector. From 2001 to 2007 he lectured at the Faculty of Economics of the University of Bologna. Since 2006 he has been on the board of the Unione di Prodotto Costa dell’Emilia-Romagna.

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Arch. Fabio Mariani More

Arch. Fabio Mariani

Architect
“FROM RIMINI TO PRAGUE” the creation of a hotel concept

Abstract
The hotel Assenzio in Prague, Czech Republic, is a classic example of exportation of a design, organisation, financial and production model originally developed for the Italian coast to the capitals of emerging European capitals.
The hotel was created by remodelling a dilapidated late nineteenth-century building located on the edge of the city’s historic and tourist centre. The size of the facility (70 rooms) and the distribution, architectural and furnishing choices adopted reflect the organisational and management model developed in Italy, especially on the Romagna coast.

Biographical notes
In 1991 he graduated in architecture from the University of Florence with full marks and honours. Since 1993 he has been involved in teaching representation techniques. In 1992 he began collaborating with the firm Ambasz&Associates of New York and Bologna. In 1993 he started up his own professional studio while continuing to collaborate with Ambasz. In 1998 he founded the company Mariani&Associati real estate together with his brother Luca. In 2006 he opened the Prague office of Mariani&Associati real estate. 1993 issue no. 2 of magazine “Antiqua” L’architettura Delle Città Di Mare; 1999 issue no. 140 of architecture magazine “L’Arca” Linguaggi; 2007 issue no. 12 of architecture magazine “Progettare” nuovi Paesaggi urbani; 2008 Maggioli Editore Coperture a Verde; 2009 Maggioli Editore Verde Verticale; 2010 architecture magazine Domus “Villa Alta”

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Dott. Luca Mariani More

Dott. Luca Mariani

Hotel designer and hotel entrepreneur

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Prof. Arch. Luca Emanueli More

Prof. Arch. Luca Emanueli

Freelance and Director of Sealine

From the local area to tourism and cultural offerings  

 

Abstract

The work of the Sealine Research Centre on the theme of hotels and beaches explores a new pragmatic strategy for the Romagna Riviera as a model for envisaging innovative scenarios. Rather than an abstract strategy, it comprises concrete and immediately achievable proposals as well as some theoretical approaches that challenge current planning and development models. Instead of taking other areas as reference, the objective is to start out from the area in which one operates and emphasise some of the dynamics in progress. The future lies in the folds of the present.   Through a two-fold interpretation of the coast (repetition and anomalies) and of its hospitality structures (a rigid part and a soft part), the study proposes small-scale projects (i.e. low-definition architecture) that are able to cater more effectively for niche tourism markets. These spaces, created seasonally or for short periods, initiate at a distance a process of change of the hospitality system and open up new scenarios for the relationship between the tourist city and the residential city.  

 

Biographical notes

Luca Emanueli works freelance and is the director of sealine (http://www.sealinelab.net), the research department centre at the University of Ferrara where he is lecturer in technology and design at the Faculty of Architecture. Invited to the 9th and 11th Venice Architecture Biennale. Since 2009 he has been working with Mario Lupano and Marco Navarra on the platform lo-fi architecture as curatorial practice as part of the programme of the Claudio Buziol Foundation in Venice.

Luca Emanueli works freelance and is the director of sealine (http://www.sealinelab.net), the research department centre at the University of Ferrara where he is lecturer in technology and design at the Faculty of Architecture. Invited to the 9th and 11th Venice Architecture Biennale. Since 2009 he has been working with Mario Lupano and Marco Navarra on the platform lo-fi architecture as curatorial practice as part of the programme of the Claudio Buziol Foundation in Venice.


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Arch. Valentina Milani More

Arch. Valentina Milani

Architect
An albergo diffuso (literally, “scattered hotel”) to promote the local area and revive the economy, social fabric and culture of the historic village of Rosciolo de Marsi.

Abstract
A small town on the top of the world (Sergio Gabellini)
The project for an albergo diffuso in a small village in Abruzzo is an opportunity for the discovery and promotion of an entire area.
A system of open spaces (including belvederes, stopping points, routes) and internal spaces (collective spaces, bedrooms, distribution paths) redefine the village in relation to its surrounding.
1st prize winning project in the international competition promoted by Sensi Contemporanei and other bodies.

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Arch. Paolo Lamber More

Arch. Paolo Lamber

Architect
An albergo diffuso (literally, “scattered hotel”) to promote the local area and revive the economy, social fabric and culture of the historic village of Rosciolo de Marsi.

Abstract
A small town on the top of the world (Sergio Gabellini)
The project for an albergo diffuso in a small village in Abruzzo is an opportunity for the discovery and promotion of an entire area.
A system of open spaces (including belvederes, stopping points, routes) and internal spaces (collective spaces, bedrooms, distribution paths) redefine the village in relation to its surrounding.
1st prize winning project in the international competition promoted by Sensi Contemporanei and other bodies.

Biographical notes
Born in Bressanone in 1949. 
He graduated in architecture from the University of Venice in 1975.
He moved to Emilia Romagna and in 1981 founded a group practice where he still works.
He has designed and built numerous hospitality, residential and commercial buildings and drawn up plans for residential, manufacturing and commercial areas.

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Arch. Marco Piva More

Arch. Marco Piva

Architect

The aesthetics of spaces and the well-being of users  


Abstract

The bathroom must be considered a fundamental component in the broader and more complex design programme of a hospitality structure. The creative principles behind the design of a public building must also be present in the spatial layout of the bathroom. Just like the other spaces, the bathroom must represent the essence of a project. As a result, the bathroom is able to cast off its role of a functional space to become an authentic relaxation area, a comfort zone devoted to personal care.


Biographical notes

Marco Piva adopts emotional, fluid and functional language in his projects in the fields of architecture, products and interior design. More than a designer, he considers himself a traveller, an experimenter trained in rationalism who creates design solutions that stand out for their stylistic freedom and sober composition. Contemporary Hotels – Ed. l’Archivolto; Il benessere in hotel - Idea book; La Repubblica Grandi Guide Arredamento e Design; Progettisti del wellness - annuario 2006; Caffè e Ristoranti d’Autore - Motta Ed; Edilizia per il turismo e la ristorazione -Utet; Floor Design - Daab; Negozi e showroom d’autore - Motta Ed; Contemporary Hotels - Ed L’archivolto; Hotel Experience - Dogma


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Video interview

Andrea Babbi
Claudio Montanari
Luca Mariani
Fabio Mariani
Marco Piva
Luca Emanuelli

Press release Tourist hospitality, a place of possible freedom

City, modernity and leisure: a shared history. What is the future of hospitality? This theme was discussed today at Cersaie as part of "Building, dwelling, thinking"

 

 

The city is the place where everything can be measured, monetised, calculated. But the city is also the place of possible freedom, of the power to break free from habits, to leave a social group and freely develop one’s own individuality. And just as the fathers of modern sociology were exploring this innovative concept, as “metropolitan” man was taking his first steps in a world made of lights, colours and sometimes solitude, the second mainstay of modern society – that of leisure and free time – came into being. It brought with it a series of physical hospitality structures – houses, hotels, as well as caravans, bungalows and even entire tourist villages – which, unlike the historic concept of inns, were conceived and designed from the outset to enable the traveller (now client) to quench his thirst for entertainment, escape and relaxation.  

 

Nowadays, can leisure still be seen purely as escapism? Given the way in which they have developed and evolved in recent decades, are tourist hospitality structures still adequate, still in step with contemporary lifestyles? Or are we perhaps on the threshold of a new and possibly revolutionary way of using our free time that will inevitably have repercussions in terms of the characteristics required of the physical accommodation structures? These and other questions were explored in the meeting entitled “The future of tourist hospitality: questions and answers from buildings to the local area”, held today at Cersaie in Bologna as part of the programme “Building, dwelling, thinking”.

 

Contributions were offered by a range of speakers, beginning with architect Michele Ghirardelli, professor at the faculty of Architecture of the University of Ferrara, and Andrea Babbi, managing director of Apt Servizi Emilia-Romagna. These two different viewpoints, on the one hand the architecture expert and on the other the institutions responsible for promoting tourism as a key factor for stability and growth of the regional economy, were expanded on by people working in the field, by hoteliers, entrepreneurs and designers who have to respond to this need for tourist hospitality in their daily work.  

 

Claudio Montanari, professor at the Higher School of Tourism Science at the University of Bologna, Rimini campus, analysed the changing needs of modern hotel guests and stressed the need to focus on comfort, uniqueness and authenticity. Next to speak was architect Fabio Mariani, renowned hotel designer and hotel sector entrepreneur, who outlined a project for a hotel created in Prague by remodelling a nineteenth century building. Andrea Babbi then analysed the current trends in the Italian hotel sector, urging manufacturers to produce more standardised product lines capable of combining quality with low cost, noting that around 20,000 hotels are likely to perform renovation work over the next 5 years with a total estimated investment of almost 6 billion euro.                

 

Next to speak were architects Luca Emanueli (head of Sealine lab at the Ferrara Architecture faculty), Mario and Paolo Lamber, from Studio Sabl and 2045 Architetti, and designer Mario Piva. Emilia-Romagna is a region where there is no lack of innovative responses in the field of tourism hospitality, from the ever larger numbers of eco-friendly hotels built along the Riviera to the farm tourism businesses that in recent years have been springing up in even the remotest corners of the region’s inland hills. But the emergence of the most modern hospitality structures – at least for Italy – such as B&Bs and similar establishments likewise reflects the changes that are under way in today’s society.  

 

The building – whether a large tourist village or a small structure – naturally remains the focal point of any discussion of the new modes of tourist accommodation. And yet the building must increasingly be conceived, designed and built or rebuilt in such a way as to be integrated into a geographical area in accordance with the area’s urban, environmental and sociocultural characteristics. Architectural considerations aside, the metropolitan man described by Georg Simmel – the German philosopher who wrote the celebrated essay on the “spirit of the city” – has changed radically in recent years. He is probably a very different man from the one who considered free time as a triumph, leisure as pure escapism. The challenge facing all players in the sector is that of designing accommodation structures in such a way as to cater for increasingly diversified needs, ultimately conceiving the building as a catalyst for transforming possible freedom into a desire that can be fulfilled.  

 

 

Cersaie Press Office - 28 September 2010 - pressoffice@cersaie.it

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